Honey & Mustard Roast Ham

Moderators: admin, Northern Lass, BC Wench

Post Reply
User avatar
mallosa
Posts: 22246
Joined: Mon Sep 29, 2008 10:59 pm
Primary Surname Interests: Rollason, Henley/Hendley, Evans, Taylor, Brookes, Lenton, Wilson and Mallon
Primary Geographical Research Areas: Dudley, Rowley Regis, Oldbury, Birmingham and Ireland
Location: Yardley, Birmingham

Honey & Mustard Roast Ham

Post by mallosa »

We had a bit of a get together last weekend for our daughters birthday....besides cooking a massive Chilli to go with Jacket Potatoes and loads of other bits & bobs,
I'd bought a 6 and a half pound ham joint from Sainsburys (still going for half price at the mo)

Covered loosely with foil and baked in the oven as instructed (easy peasy) for approx 3hrs
Removed foil and outer skin & fat, coated with natural honey, then wholegrain mustard.
Popped back in the oven (uncovered) for another 30-35 minutes - delicious!

Just placed on a plate in the middle of the table so everyone could cut and help themselves, along with crusty bread, salad etc
When I next looked, it had all gone! :roll: Next time I'll make sure I serve the Chilli etc. first :lol:
Last edited by mallosa on Sat Oct 22, 2011 7:51 pm, edited 1 time in total.
If you would like to have your ancestors photo's included in our Gallery, please send me a pm.

Researching: Evans, Rollason, Henley/Hendley, Brookes, Taylor (Wilson - Birmingham)
Top
User avatar
Northern Lass
Posts: 46021
Joined: Tue Sep 30, 2008 9:12 am
Primary Surname Interests: Hinett, Rose, Round, Shakespear, Wilkins,
Primary Geographical Research Areas: Black Country, Wiltshire, Newcastle upon Tyne

Re: Honey & Mustard Roast Ham

Post by Northern Lass »

did you have to soak it?
Top
User avatar
mallosa
Posts: 22246
Joined: Mon Sep 29, 2008 10:59 pm
Primary Surname Interests: Rollason, Henley/Hendley, Evans, Taylor, Brookes, Lenton, Wilson and Mallon
Primary Geographical Research Areas: Dudley, Rowley Regis, Oldbury, Birmingham and Ireland
Location: Yardley, Birmingham

Re: Honey & Mustard Roast Ham

Post by mallosa »

No! Just took off the wrapping and gave it a wipe with kitchen towel :grin:
and no, it wasn't salty and it was cooked to perfection :wink:

Everyone loved it and my friend (who's a brilliant cook) woke me up this morning to ask how I had cooked it cos she was going to Sainsburys to by one.
If you would like to have your ancestors photo's included in our Gallery, please send me a pm.

Researching: Evans, Rollason, Henley/Hendley, Brookes, Taylor (Wilson - Birmingham)
Top
User avatar
Northern Lass
Posts: 46021
Joined: Tue Sep 30, 2008 9:12 am
Primary Surname Interests: Hinett, Rose, Round, Shakespear, Wilkins,
Primary Geographical Research Areas: Black Country, Wiltshire, Newcastle upon Tyne

Re: Honey & Mustard Roast Ham

Post by Northern Lass »

right I will have a go

I have never cooked a piece of ham and havent a clue
Top
User avatar
mallosa
Posts: 22246
Joined: Mon Sep 29, 2008 10:59 pm
Primary Surname Interests: Rollason, Henley/Hendley, Evans, Taylor, Brookes, Lenton, Wilson and Mallon
Primary Geographical Research Areas: Dudley, Rowley Regis, Oldbury, Birmingham and Ireland
Location: Yardley, Birmingham

Re: Honey & Mustard Roast Ham

Post by mallosa »

Actually I made a mistake in the weight (I've edited above, no good at metric stuff) it was Sainsbury's Gammon Large Boneless Joint, Unsmoked (approx. 2.75kg)

Save 50% - was £7.99 per kg and now £3.99 per kg
If you would like to have your ancestors photo's included in our Gallery, please send me a pm.

Researching: Evans, Rollason, Henley/Hendley, Brookes, Taylor (Wilson - Birmingham)
Top
User avatar
grangers14
Posts: 15640
Joined: Wed Jan 21, 2009 12:50 pm
Primary Surname Interests: Shaw, Round, Lawrence, Wain
Primary Geographical Research Areas: Midlands, North East
Location: North East

Re: Honey & Mustard Roast Ham

Post by grangers14 »

Oh I will try that too, thanks!
I normally boil mine first and do my peas pudding in the water, then bake it, but I will do it but do peas pudding another way! :grin:
Top
peterd
Posts: 15666
Joined: Mon Sep 29, 2008 12:33 pm
Primary Surname Interests: Dorricott. Watterson. Evans. Bracegirdle. Quinn. Mcloughlin
Primary Geographical Research Areas: Shropshire. Cheshire. Lancashire. Black Country. Co Durham
Location: co durham
Contact:
Contact peterd

Re: Honey & Mustard Roast Ham

Post by peterd »

jo pease pudding they wont have a clue :lol:

you could make leek broth :wink:
A person should have an opinion on everything, It becomes tact whether you reveal that opinion or not.

http://www.deneview.co.uk/
Top
User avatar
Annie
Posts: 4093
Joined: Sat Feb 28, 2009 5:40 pm
Primary Surname Interests: Griffiths,Faulkner, Edwards, Garbett,Green, Lee, Martin,Jones, Smith, Poole
Primary Geographical Research Areas: Saffordshire, Flintshire,Yorkshir, Lancashire Middlesex, Cheshire

Re: Honey & Mustard Roast Ham

Post by Annie »

mallosa wrote:We had a bit of a get together last weekend for our daughters birthday....besides cooking a massive Chilli to go with Jacket Potatoes and loads of other bits & bobs,
I'd bought a 6 and a half pound ham joint from Sainsburys (still going for half price at the mo)

Covered loosely with foil and baked in the oven as instructed (easy peasy) for approx 3hrs
Removed foil and outer skin & fat, coated with natural honey, then wholegrain mustard.
Popped back in the oven (uncovered) for another 30-35 minutes - delicious!

Just placed on a plate in the middle of the table so everyone could cut and help themselves, along with crusty bread, salad etc
When I next looked, it had all gone! :roll: Next time I'll make sure I serve the Chilli etc. first :lol:



Like the sound of that Mally, like Grangers I normally boil mine first but will give that a go , hope they are still on offer. :grin:
Top
User avatar
mallosa
Posts: 22246
Joined: Mon Sep 29, 2008 10:59 pm
Primary Surname Interests: Rollason, Henley/Hendley, Evans, Taylor, Brookes, Lenton, Wilson and Mallon
Primary Geographical Research Areas: Dudley, Rowley Regis, Oldbury, Birmingham and Ireland
Location: Yardley, Birmingham

Re: Honey & Mustard Roast Ham

Post by mallosa »

Annie/Jo being married to an Irishman, I have always boiled mine and cooked the cabbage in that water (not adding salt)
Passed down from his 'mammy' :grin: and we've always enjoyed it with potatoes and 'Chef' sauce (Irish)

I must say though, i do prefer the flavour of it roasted!
If you would like to have your ancestors photo's included in our Gallery, please send me a pm.

Researching: Evans, Rollason, Henley/Hendley, Brookes, Taylor (Wilson - Birmingham)
Top
User avatar
Annie
Posts: 4093
Joined: Sat Feb 28, 2009 5:40 pm
Primary Surname Interests: Griffiths,Faulkner, Edwards, Garbett,Green, Lee, Martin,Jones, Smith, Poole
Primary Geographical Research Areas: Saffordshire, Flintshire,Yorkshir, Lancashire Middlesex, Cheshire

Re: Honey & Mustard Roast Ham

Post by Annie »

Mally what is 'Chef' Sauce and how do you make it please. :oops:

Annie
Top
User avatar
mallosa
Posts: 22246
Joined: Mon Sep 29, 2008 10:59 pm
Primary Surname Interests: Rollason, Henley/Hendley, Evans, Taylor, Brookes, Lenton, Wilson and Mallon
Primary Geographical Research Areas: Dudley, Rowley Regis, Oldbury, Birmingham and Ireland
Location: Yardley, Birmingham

Re: Honey & Mustard Roast Ham

Post by mallosa »

It's from a bottle Annie.... this one
If you would like to have your ancestors photo's included in our Gallery, please send me a pm.

Researching: Evans, Rollason, Henley/Hendley, Brookes, Taylor (Wilson - Birmingham)
Top
User avatar
Annie
Posts: 4093
Joined: Sat Feb 28, 2009 5:40 pm
Primary Surname Interests: Griffiths,Faulkner, Edwards, Garbett,Green, Lee, Martin,Jones, Smith, Poole
Primary Geographical Research Areas: Saffordshire, Flintshire,Yorkshir, Lancashire Middlesex, Cheshire

Re: Honey & Mustard Roast Ham

Post by Annie »

mallosa wrote:It's from a bottle Annie.... this one


Thank you Mally thought it was the kind you make yourself .

Annie
Top
Post Reply

Return to “Main Meals”