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cid wrote:Just waiting for one to cool down before sampling ...mmmm
Northern Lass wrote:cid wrote:Just waiting for one to cool down before sampling ...mmmm
and the verdict?
Lulu wrote:
Yes, it's one and a half, I still have the half lemon left over.
Northern Lass wrote:so for 2 lemons how much sugar in oz would you use?
it was 1 and half lemons for 85 g
I dont do grams either but couldnt convert it!
Margarett wrote:Yes you do really, you mix them together ,then pour it over. I do this while the cake is still warm, and in the tin. It should be OK though, NL.
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